Menu

Maple Chili Butter

brioche crouton, chive oil, sumac

seasonal vegetables , arugula & parmesan pesto

celery, bleu cheese

ghost pony beer cheese, dijon mustard

truffle ponzu, honey sambal sauce

baby back pork ribs, spicy barbeque sauce

chili lime salt, citrus miso dressing

House-made tortilla chips

lime miso dressing, sweet chili sauce

Hot Cherry peppers, sriracha aioli

Crispy wontons, miso vinaigrette, wasabi cream, scallions, pickled ginger

ghost pony beer cheese, whole grain maple-mustard

confit cherry tomatoes, arugula-sunflower pesto, filone

parmesan croutons, romaine lettuce, caesar dressing

quinoa, toasted pistachio, ricotta salata, balsamic vinaigrette

smoky bacon, grana padano, mixed greens, avocado, tomato, lemon herb dressing

arugula, radicchio, pecorino, garlic bread crumbs, honey lemon vinaigrette

fennel sausage, charred broccoli, lemon cream, citrus breadcrumbs

filet, parma ham, asparagus, bearnaise sauce

fontina polenta, asparagus, red onion bordelaise

braised red cabbage, pommery mustard, whipped potatoes, plum wine sauce— A guest favorite for over 20 years!

castle valley grits, roasted vegetables, parsley breadcrumbs

corn puree, marble potato, shishito peppers

zucchini basil puree, wild rice, fava beans, radish

corn chowder, lemon marmalade, chili crunch

lemon-thyme rubbed, hen of wood mushroom & leek bread pudding, asparagus, au jus

garlic aioli, lettuce, tomato, pickles, caramelized onions, swiss cheese, ribeye blend

parmesan

honey soy glaze

four cheese