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Maple Chili Butter

old bay crouton, bacon

seasonal vegetables , arugula & parmesan pesto

celery, bleu cheese

chili & lime, salt, asian miso sauce

baby back pork ribs, spicy barbeque sauce

House-made tortilla chips

truffle ponzu, honey sambal sauce

lime miso dressing, sweet chili sauce

Hot Cherry peppers, sriracha aioli

Crispy wontons, miso vinaigrette, wasabi cream, scallions, pickled ginger

ghost pony beer cheese, whole grain maple-mustard

confit cherry tomatoes, arugula-sunflower pesto, filone

Dried cranberries, roasted cauliflower, ricotta salata, balsamic vinaigrette

smoky bacon, grana padano, mixed greens, avocado, tomato, lemon herb dressing

arugula, radicchio, pecorino, garlic bread crumbs, honey lemon vinaigrette

parmesan croutons, baby gem lettuce

fennel sausage, charred broccoli, lemon cream, citrus breadcrumbs

braised red cabbage, pommery mustard, whipped potatoes, plum wine sauce— A guest favorite for over 20 years!

celery root puree, fennel, arugula salad, orange, pink peppercorn

"barley risotto" with broccolini, lemon beurre blanc

heirloom cauliflower, French lentil vinaigrette, chili crunch

garlic aioli, lettuce, tomato, pickles, caramelized onions, swiss cheese, ribeye blend

apricot glaze, whipped potatoes, broccolini

castle valley grits, roasted vegetables, parsley breadcrumbs

fontina polenta, asparagus, red onion bordelaise

8 oz, rainbow swiss chard, whipped potatoes, au poivre

parmesan

honey soy glaze

four cheese