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Maple Chili Butter

old bay crouton, bacon

seasonal vegetables , arugula & parmesan pesto

celery, bleu cheese

confit cherry tomatoes, arugula-sunflower seed pesto, Filone bread

Crispy wontons, miso vinaigrette, wasabi cream, scallions, pickled ginger

Hot Cherry peppers, sriracha aioli

ghost pony beer cheese, whole grain maple-mustard

House-made tortilla chips

lime miso dressing, sweet chili sauce

truffle ponzu, honey sambal sauce

chili & lime, salt, asian miso sauce

baby back pork ribs

arugula, radicchio, pecorino, garlic bread crumbs, honey lemon vinaigrette

Dried cranberries, roasted cauliflower, ricotta salata, balsamic vinaigrette

watermelon, feta cheese, mint, arugula, honey lemon vinaigrette

parmesan croutons, baby gem lettuce

smoky bacon, grana padano, mixed greens, avocado, tomato, lemon herb dressing

zucchini, eggplant, corn, basil cream

braised red cabbage, pommery mustard, whipped potatoes, plum wine sauce— A guest favorite for over 20 years!

corn and summer squash succotash

tomato and fava bean salsa, zucchini basil puree

barley pilaf, pole beans, lemon beurre blanc

haricots verts, roasted fingerling potatoes, tomato hollandaise

rosemary aioli, lettuce, tomato, pickles, caramelized onions, swiss cheese, ribeye blend

creamy chimichurri sauce, pommes purée, haricot verts

castle valley grits, roasted vegetables, parsley breadcrumbs

14 oz, campari tomato salad, bleu cheese, herb oil

8 oz, balsamic glazed onions, rainbow swiss chard, mashed Yukon potato

parmesan

confit heirloom tomato, fava beans, feta

four cheese