DINNER
Beginnings
- Just Baked Cheddar Onion Biscuits3.95 (2 pc)/ 4.95 (4 pc)/ 5.95 (6 pc)Maple Chili Butter
- Potato Leek Soup9.95brioche crouton, chive oil, sumac
- Chicken and Barley Soup9.95seasonal vegetables , arugula & parmesan pesto
- Rotisserie Chicken Wings (GF)13.95sweet heat glaze, ranch dressing
- Buffalo Chicken Meatballs (GF)13.95celery, bleu cheese
- Shishito Peppers (GF)8.95chili & lime, salt, asian miso sauce
- Fall off the Bone Ribs16.95baby back pork ribs, spicy barbeque sauce
- Warm Spinach Artichoke Dip15.95House-made tortilla chips
- Crispy Wagyu Dumplings18.95truffle ponzu, honey sambal sauce
- Spicy Shrimp Spring Rolls15.95lime miso dressing, sweet chili sauce
- Crispy Point Judith Ri Calamari15.95Hot Cherry peppers, sriracha aioli
- Tuna Tartare (GFA)16.95Crispy wontons, miso vinaigrette, wasabi cream, scallions, pickled ginger
- Warm Homemade Pretzels9.95ghost pony beer cheese, whole grain maple-mustard
- Lioni Burrata (GFA) (V)14.95confit cherry tomatoes, arugula-sunflower pesto, filone
Salads
- Kale & Cashew Salad (GF, V)12.95Dried cranberries, roasted cauliflower, ricotta salata, balsamic vinaigrette
- Maine Lobster Salad (GF)24.95smoky bacon, grana padano, mixed greens, avocado, tomato, lemon herb dressing
- Grilled Chicken Tavern Salad (GFA)20.95arugula, radicchio, pecorino, garlic bread crumbs, honey lemon vinaigrette
- Caesar (GFA)12.95parmesan croutons, romaine lettuce, caesar dressing
HOUSE SPECIALTIES
- LoRe Ricotta Cavatelli(VA)25.95fennel sausage, charred broccoli, lemon cream, citrus breadcrumbs
- Grilled Harvest Pork Chop30.95braised red cabbage, pommery mustard, whipped potatoes, plum wine sauce— A guest favorite for over 20 years!
- Viking Village Scallops (GF)34.95celery root puree, fennel, arugula salad, orange, pink peppercorn
- Rhode Island Flounder Francaise30.95"barley risotto" with broccolini, lemon beurre blanc
- Salmon Dijonnaise (GF)32.95brussel sprouts, asparagus, marble potatoes
- The Tabor Road Burger19.95garlic aioli, lettuce, tomato, pickles, caramelized onions, swiss cheese, ribeye blend
- Goffle Farm Rotisserie Chicken (GF)25.95apricot glaze, whipped potatoes, broccolini
- Slow Braised Short Ribs33.95castle valley grits, roasted vegetables, parsley breadcrumbs
- Grilled Strip Steak (GF)38.95fontina polenta, asparagus, red onion bordelaise
- Beef Wellington (GF)46.95filet, parma ham, asparagus, bearnaise sauce
Small Plates
- Pommes Frites7.95
- Truffle Pommes Frites8.95parmesan
- Yukon Gold Pommes Puree (GF)7.95
- Buttered Broccolini (GF)8.95
- Crispy Brussels Sprouts (GF)8.95honey soy glaze
- Mac & Cheese8.95four cheese